Dark Roast

If you like a burly cup of coffee that can stand up to cream and sugar, dark roasts might be right up your alley. Taken further in the roasting process, dark roasts generally have lower acidity and hints of smokiness.

  • Sumatra Mandheling Retro

    Temporarily unavailable. New crop of Sumatran coffee coming soon!.

    Possessing a bold, earthy flavor with spicy aromas and low acidity, this is the perfect coffee for those that don't want their coffee to be delicate.
  • Brazil Organic Mogiana
    We were very excited the first time we tasted this Brazilian Mogiana. It's warm, nutty, and sweet, with a complex aroma of toasted nuts and jasmine, and the lingering honey finish.
  • Brazil Mogiana French Roast

    We will be roasting and shipping this fine coffee on 9/7.

    From a beautiful, family-run farm in Brazil, we bring you a low acidity, rich flavor, dark roasted coffee for those looking for a darker roast in their coffee.