Pour Over

Pour Over

Pour over is a very traditional way of making coffee that dates back to the first part of the 20th century. You simply add ground coffee to a filter (either paper or metal) and pour over the water at around 200 degrees. We like this method of brewing so much that we designed our own pour over setup, called the Clive Stand.

  • Frieling Platinum Coffee Server :: 17 oz.
    The classic Frieling server in a 17 ounce size
  • Hario V60 02 Glass Coffee Dripper
    The V60 Glass Coffee Dripper is perfect for pour-over stations, or brewing a good cup at home.
  • Hario V60 02 Paper Filters :: Set of 3 Packages
    Box of 100 white paper filters for the V60 Glass Coffee Dripper.
  • Hario Heatproof Decanter
    Heatproof glass decanter
  • Chemex Six Cup Coffeemaker :: Glass Handle
    The Chemex coffeemaker is a beautiful, simple, and effective way to make coffee.
  • Chemex Eight Cup Coffeemaker :: Glass Handle
    The Chemex coffeemaker is a beautiful, simple, and effective way to make coffee. Its
  • Chemex Pre-Folder Filters
    Chemex filters are 20-30% heavier than competitive brands.
  • The Clive Stand

    The Clive Stand

    $195.00
    We strived for a design aesthetic that is clean and functional with a focus on composition.
  • Chemex Six Cup Coffeemaker :: Traditional
    The Chemex coffeemaker is a beautiful, simple, and effective way to make coffee.
  • The Clive Stand :: Triple
    We are proud to introduce the Clive Stand Triple.
  • Chemex Eight Cup Coffeemaker :: Traditional
    The Chemex coffeemaker is a beautiful, simple, and effective way to make coffee.
  • Bonavita 1 Liter Gooseneck Stainless Kettle
    This pouring kettle is perfect for the beginner who is looking for an affordable kettle to get started with manual coffee brewing.
  • Bonavita 1 Liter Electric Gooseneck Stainless Kettle
    The Bonavita Gooseneck Electric Kettle is the solution for manual pour-over coffee brewing when you don't have a heat source nearby.